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Crusty Mini Baguettes: A Taste of France in Your Kitchen

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Nutritional Information Approximate values per mini baguette:

About 160 calories
Five grams of protein
Nutrients: 32 grams
One gram of fiber
In grams of fat: 0.5g
Salt: 290 milligrams
Because each recipe calls for different ingredients and different serving quantities, these are just approximations.
Suggestions for Making Flavorful Mini Baguettes
Flour made for bread: The gluten structure required for that chewy baguette texture is developed by its greater protein level.
Climate is important: To activate the yeast correctly, use lukewarm water, which is around 100°F, or 38°C.
Take it easy on the ascent: Flavour and texture are enhanced when fermentation is given the time it needs to develop.
"Ezoic "
Make steam: To get the perfect crun

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